5 UMMA Objects
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It has a small straight rim. Abstract flowers is decorated on the shoulder in the cobalt blue. The body shapes octagonal form.<br />
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This white porcelain jar has an octagonal body and is decorated with vignettes in underglaze cobalt blue on the upper part of the shoulder. Its recessed base, created by removing clay from the bottom, retains traces of fine sand support. This angular bottle was shaped using a mold and has a strong sheen. A large number of cracks and contaminants, however, have darkened the surface. The clay is well sintered, forming a sturdy body.<br />
[Korean Collection, University of Michigan Museum of Art (2014) p.175]
Korean (Korean (culture or style))
Small faceted bottle
1850 – 1899
Gift of Mrs. Caroline I. Plumer for the James Marshall Plumer Collection
1977/1.196
This is a round bottomed bowl on three legs with high straight sides and and everted rim. It is covered in a green celadon craqueleur glaze.
Chinese (Chinese (culture or style))
Incense Burner
15th century
Gift of Domino's Pizza, Inc.
1993/1.108
<p>The wide mouth of this cup gives it a form similar to that of a bowl. The foot has its glaze removed and has three refractory spur marks. Fine crackles are spread throughout the inner wall. The glaze is well fused, produing a shiny surface.<br />
[<em>Korean Collection, University of Michigan Museum of Art </em>(2014) p.121]<br />
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Korean (Korean (culture or style))
Wine Cup
13th century
Gift of Bruce and Inta Hasenkamp and Museum purchase made possible by Elder and Mrs. Sang-Yong Nam
2004/1.256
<p>This is an intact hair oil bottle; an invaluable source for the information it provides about the form of Goryeo celadon oil bottles. The foot was made by removing the clay from the bottom of the base, while the foot rim shows the trase of glaze having been wiped away and has small grains of sand ahered to it. Glaze was oxidized in parts, yielding a yellow-brown color, and fine crackles are formed on the glazed furace. Glaze was poorly fused and there are glaze runnings on the lower part of the body.<br />
[<em>Korean Collection, University of Michigan Museum of Art</em> (2014) p.129]</p>
Korean (Korean (culture or style))
Small Oil Bottle
1133 – 1166
Gift of Bruce and Inta Hasenkamp and Museum purchase made possible by Elder and Mrs. Sang-Yong Nam
2004/1.237
<p>Many lobed dishes of this kind were produced in the 13th century. This dish was shaped by using a mold. The flat and wide base, which has been pared down, has three quartzite spur marks. Glaze has been applied even down to the inner base and rim of the foot, but is thick and opaque. Colors of the inner and outer surfaces di er, with that of the inner surface being darker.<br />
[<em>Korean Collection, University of Michigan Museum of Art </em>(2014) p.115]</p>
This flower-shaped celadon bottle with impressed decorations has a flat bottom and slanting sides. The form of the vessel was produced using a mold. The thick wall gives the bowl a rough appearance. The everted mouth forms a flat rim in the shape of a flower. A green glaze is applied to the entire surface.
Korean (Korean (culture or style))
Shallow lobed bowl
13th century
Gift of Toshiko Ogita in memory of Tomoo Ogita
1987/1.305
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